Stainless steel exterior and interior,Stainless steel pans included,Electronic temperature controller,Maintains temperatures between 34°F – 40°F,Heavy duty compressor with environmentally friendly R290 refrigerant,Heavy duty stainless steel drawer slides and rollers,Magnetic drawer gaskets,Recessed door handles,Pre-installed casters,One-piece heavy duty reinforced stainless steel top to support counter top equipment,Gravity fed self closing drawers,Corner Guards included,Pull out handles included,cETLus,ETL-Sanitation,76″ Refrigerated Chef Base
Atosa USA, MGF8454GR, Equipment Stand, Refrigerated Base
Achieve culinary excellence with the Atosa USA, MGF8454GR Equipment Stand, Refrigerated Base. This two-section chef base is designed to elevate your restaurant’s efficiency and productivity. With a spacious 76″W x 33″D x 26-3/5″H size, it provides ample storage space for your ingredients and supplies. The four self-closing drawers, equipped with recessed handles, make accessing your items a breeze. The digital temperature control allows you to maintain a precise temperature range of 34° to 40°F, ensuring the freshness and quality of your perishable goods. The stainless steel interior and exterior not only provide durability but also make cleaning a breeze. The included eight 12 x 20 stainless steel pans offer convenient organization and storage options. With its side-mounted self-contained refrigeration system and 5″ casters, this chef base is easy to move and position in your kitchen. Trust Atosa USA to deliver reliable and high-quality equipment for your commercial restaurant needs.
- Stainless steel exterior and interior
- Stainless steel pans included
- Electronic temperature controller
- Maintains temperatures between 34F 40F
