
Garland/US Range, MCO-ED-10S, Convection Oven, Electric
Unleash Kitchen Productivity with the Garland/US Range MCO-ED-10 Convection Oven. Designed for commercial restaurant use, this electric, single-deck oven is a game-changer in the kitchen. With a deep depth of 43″ and a 24″ cooking cavity height, it offers ample space for cooking large quantities of food. The oven features a Master 450 solid state digital control with Cook n Hold, allowing for precise temperature control and ensuring consistent results. The two-speed 3/4 HP fan and (6) chrome plated oven racks on 13-position rack guides ensure even heat distribution and optimal cooking performance. The stainless steel front, sides, and top, along with the porcelain cavity, make it durable and easy to clean. The dependent 60/40 doors with windows allow for easy monitoring of the cooking process. With its 10.4 kW power, CE, cUL, and NSF certifications, this Garland/US Range Convection Oven is a reliable and efficient addition to any commercial kitchen.
- Master Series Convection Oven
- electric
- single-deck
- deep depth 43″
Additional information
Weight | 545 kg |
---|---|
Vendor Name | Garland/US Range |
Capacity | 6 |
cst_Type | Floor Model |
Depth | deep depth |
Power Type | electric |
Material | ceramic, porcelain interior, stainless steel |
Product Type | convection oven, Convection Ovens |
Color | metallics |
Wattage | 6 to 10 kW |
Horsepower | under 1 HP |
Number of Racks | 6 racks |
Safety and Compliance | CE, cUL, NSF |
Number of Decks | single deck |
Control Type | digital controls |
Minimum Order Quantity | 1 |
Shipping Uom | each |
Uom | each |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Always Freight | Yes |
Capacity | 6 |
Vendor Category | Convection Oven, Electric |
Type | Floor Model |
Depth | deep depth |
Power Type | Electric |
Material | porcelain interior |
Specsheet | View Specsheet |