Garland/US Range, 36ER35, Range, 36" Heavy Duty, Electric

Master Your Culinary Space with the Garland/US Range 36ER35, a heavy-duty electric range designed specifically for commercial restaurant use. This 36″ range features two 18″ boil sections with thermostatic controls, allowing you to easily and precisely adjust the temperature for different cooking needs. The standard oven comes with 4-position rack glides and includes one rack, providing ample space for baking and roasting. The 3″ high vent riser ensures proper ventilation, while the stainless steel front, sides, and front rail not only add a sleek and professional look but also make the range durable and easy to clean. With 6″ legs for stability and a power output of 18.5 kW, this range is both reliable and efficient. Trust Garland/US Range, a trusted name in the industry, to deliver a high-quality product that will elevate your restaurant’s culinary capabilities.

  • 36E Series Heavy Duty Range
  • electric
  • 36″
  • (2) 18″ boil sections
36E Series Heavy Duty Range,electric,36",(2) 18" boil sections,thermostatic controls,standard oven,4-position rack glides,(1) rack,3" high vent riser,stainless steel front,sides & front rail,6" legs,18.5 kW,cCSAus,NSF (Garland)

Additional information

Weight 600 kg
Vendor Name
Size 36"
Style heavy duty
Features Hot Top
Base Standard Oven
Product Type range
Power Type electric
Material stainless steel
Height under 12"
Wattage 16 to 20 kW
Number of Racks
Safety and Compliance ,
Control Type thermostatic, thermostatic controls
Durability and Resistance
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea
Weight Unit lbs
Always Freight Yes
Vendor Category Range, 36" Heavy Duty, Electric
Size 36"
Style Heavy Duty
Features Hot Top
Base Standard Oven
Power Type Electric
Material Stainless Steel
Specsheet View Specsheet