 
				Garland/US Range, MCO-ES-20S, Convection Oven, Electric
Unlock Culinary Creativity with the Garland/US Range MCO-ES-20 Electric Convection Oven. This double-deck oven is designed for commercial restaurant use, offering exceptional performance and versatility. With a standard depth of 39″ and a 24″ cooking cavity height, it provides ample space for all your culinary creations. The oven features a Master 450 solid state digital control with Cook n Hold, allowing precise temperature control for perfect results every time. The two-speed 3/4 HP fan ensures even heat distribution, while the six chrome-plated oven racks on 13-position rack guides offer flexible cooking options. The stainless steel construction of the front, sides, and top ensures durability and easy cleaning, while the porcelain cavity adds a touch of elegance. With its dependable 60/40 doors with windows, this convection oven allows you to monitor your dishes without opening the doors, preserving heat and energy. Trust the Garland/US Range MCO-ES-20 to elevate your culinary creations and impress your customers.
- Master Series Convection Oven
- electric
- double-deck
- standard depth 39″
Additional information
| Weight | 1030 kg | 
|---|---|
| Vendor Name | Garland/US Range | 
| cst_Type | Floor Model | 
| Power Type | electric | 
| Product Type | convection oven, Convection Ovens | 
| Color | metallics | 
| Material | ceramic, stainless steel | 
| Wattage | 21 to 25 kW | 
| Depth | standard depth | 
| Horsepower | under 1 HP | 
| Number of Racks | 6 racks | 
| Safety and Compliance | CE, cUL, NSF | 
| Number of Decks | double deck | 
| Control Type | digital controls | 
| Minimum Order Quantity | 1 | 
| Shipping Uom | each | 
| Uom | each | 
| Case Pack | 1 | 
| Packed By | 1 each | 
| Weight Unit | lbs | 
| Always Freight | Yes | 
| Type | Floor Model | 
| Power Type | Electric | 
| Specsheet | View Specsheet | 
| Vendor Category | Convection Oven, Electric | 
 
				 
				


