 
				Garland/US Range, MCO-ES-10S, Convection Oven, Electric
Effortless Kitchen Efficiency: Introducing the Garland/US Range MCO-ES-10 Electric Convection Oven. Designed for commercial restaurant use, this single-deck oven offers exceptional performance and convenience. With a standard depth of 39″ and a 24″ cooking cavity height, it provides ample space for cooking a variety of dishes. The oven features a Master 450 solid state digital control with Cook n Hold, allowing precise temperature control and ensuring consistent results. The two-speed 3/4 HP fan ensures even heat distribution, while the six chrome-plated oven racks on 13-position rack guides offer flexibility in cooking multiple dishes simultaneously. The stainless steel front, sides, and top, along with the porcelain cavity, make cleaning a breeze. Equipped with dependent 60/40 doors with windows, this oven allows for easy monitoring of the cooking process. With its 10.4 kW power, CE, cUL, and NSF certifications, the Garland/US Range MCO-ES-10 is the perfect addition to any commercial kitchen, delivering efficiency and reliability.
- Master Series Convection Oven
- electric
- single-deck
- standard depth 39″
Additional information
| Weight | 515 kg | 
|---|---|
| Vendor Name | Garland/US Range | 
| cst_Type | Floor Model | 
| Power Type | electric | 
| Product Type | convection oven, Convection Ovens | 
| Color | metallics | 
| Material | ceramic, stainless steel | 
| Wattage | 6 to 10 kW | 
| Depth | standard depth | 
| Horsepower | under 1 HP | 
| Number of Racks | 6 racks | 
| Safety and Compliance | CE, cUL, NSF | 
| Number of Decks | single deck | 
| Control Type | digital controls | 
| Minimum Order Quantity | 1 | 
| Shipping Uom | each | 
| Uom | each | 
| Case Pack | 1 | 
| Packed By | 1 each | 
| Weight Unit | lbs | 
| Always Freight | Yes | 
| Type | Floor Model | 
| Power Type | Electric | 
| Specsheet | View Specsheet | 
| Vendor Category | Convection Oven, Electric | 
 
				 
				


